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Premium Indian Daals & Pulses for European Markets

 India’s finest Daals & Pulses, carefully sourced, processed, and packaged for European importers. Each
spice batch undergoes rigorous testing for purity, pesticide residues, and microbial standards to
ensure full compliance with EU regulations (EC) No 1881/2006.

Our Daals & Pulses Quality Assurance

Double Cleaning Process

 Mechanical + manual cleaning

Metal Detection

 All batches pass through high-sensitivity detectors

Laboratory Testing

 Independent lab reports for each shipment

EU Compliance Documentation

 Ready for customs clearance

Vacuum & Airtight Packaging

 Preserves aroma and extends shelf life

Available Daals & Pulses Products (8 Varieties)

ImageProductSpecifications & GradeMOQ & Packaging
Toor Dal (Pigeon Pea) for exportToor Dal (Pigeon Pea)Grade: FAQ
Split Type: Standard & Oil Polished
Protein: 20-22%
Origin: Maharashtra, Karnataka
MOQ: 1000kg
Packaging: 50kg PP bags
Chana Dal (Split Chickpea)Chana Dal (Split Chickpea)Grade: Delhi Quality
Split Type: Machine Polished
Protein: 20-21%
Moisture: < 10%
MOQ: 1000kg
Moong Dal (Split Green Gram)Moong Dal (Split Green Gram)Grade: FAQ
Split Type: Polished, Yellow
Protein: 24-26%
Origin: Rajasthan, MP
MOQ: 1000kg
Packaging: 50kg PP bags
Urad Dal (Split Black Gram)Urad Dal (Split Black Gram)Grade: FAQ
Split Type: Polished, White
Protein: 24-25%
Moisture: < 10%
MOQ: 1000kg
Packaging: 50kg PP bags
Red Lentils (Masoor Dal)Masoor Dal (Red Lentils)Grade: Canada Type
Color: Orange-Red
Protein: 24-26%
Purity: 99.5%
MOQ: 1000kg
Packaging: 50kg PP bags
Kidney Beans (Rajma)Rajma (Kidney Beans)Type: Chocolate & Red
Size: 180-200 seeds/100g
Protein: 22-24%
Origin: Jammu & Kashmir
MOQ: 1000kg
Packaging: 50kg PP bags
White Chickpeas (Kabuli<br src= Chana)” width=”300″ height=”300″ class=”alignnone size-medium wp-image-489″ />Kabuli Chana (White Chickpea)Size: 8mm & 9mm
Origin: Madhya Pradesh, Gujarat
Protein: 19-21%
Moisture: < 10%
MOQ: 1000kg
Packaging: 50kg PP bags
Yellow Peas for exportYellow Peas (Matar Dal)Grade: FAQ, Sortexed
Split Type: Standard
Protein: 22-24%
Usage: Snacks, Flour
MOQ: 1000kg
Packaging: 50kg PP bags

Get In Touch

 Need samples for lab testing? Contact us to request sample kits.